Centro de Documentação da PJ
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| SYMPOSIUM AND WORKSHOP ON INSTRUMENTAL METHODS FOR THE ANALYSIS OF FOOD ADDITIVES, Michigan, 1960 Instrumental methods for the analysis of food additives / edited by William H. Butz [and] Henry J. Noebels.- New York : Interscience, 1961.- viii, 288 p. : il. ; 24 cm "Sponsored by the Food Technology Program of Michigan State University [and others]". ANÁLISE LABORATORIAL, ADITIVO ALIMENTAR Preface. Part One: Introduction. Part 2«Two: Sampling and cleanup. Part Three: Identification. Part Four: Analytical procedures. |